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Recommended by readers in the
Expat Living Reader Awards 2009
under the ‘Butcher’ category



Awarded by Singapore Tatler
The Best of Singapore Award for
"The Best Gourmet Meats" category
in 2006, 2007, 2008 & 2010
Lamb

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Our lamb is sourced directly from leading growers groups. These growers produce lamb recognised as the finest available and they ensure we have a reliable year round supply of quality lambs. All our Fresh Australian Range Fed Lamb is sourced from New South Wales and Victoria.
Types of Lamb
  • Lamb Fillet
  • Lamb Loin (Medallion's/ Roasting)
  • Lamb Cutlets Chops
  • Lamb Leg Boneless/ Bone-In/ Semi-Bone
  • Lamb Shoulder Boneless
  • Lamb Shoulder Rack
  • Lamb Foreshank
  • Lamb Hindshank
  • Lamb Rump
  • Lamb Saddle/Mid-Loin Chops
  • Whole Lamb Carcase (Advance Order)
  • Minced Lamb
  • Lamb Cubes For Stew
  • Lamb Sliced For Stiry-Fry


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